It's cold. Like, really cold out. I've been snuggling up to my little fake fireplace all week. This time of year also makes me think of my family & childhood and my grandmom making this soup for me. Some of you might not know this about me but I was a picky eater once upon… Continue reading Grandmom’s Chicken & Dumpling Soup
Category: Methods
Chicken Curry
Let me tell you, it's been a long time since I have made curry. It's such a love hate thing for me. Love the taste and everything in that regard but I HATE the way curry lingers around your home all creepy and smelly. Any who- my old roomie Lilly (Fifi's first mother) requested that I… Continue reading Chicken Curry
Butternut Squash Pasta
Hi friends! I swear September is just flying by. So many trips I have been taking it's been hard to find time to write. But I am here!! So, the start of the month was very chilly but it is really warming up here in Milwaukee. Like 89 degrees today, no thank you. Naturally I… Continue reading Butternut Squash Pasta
Chili Season
ANYONE ELSE NOTICE AS SOON AS IT TURNED SEPT. 1 THAT IT FEELS LIKE FALL OUT? No? Just me? K. Anyway, anyone who knows me knows that sweater weather and fall are my favorite things. This morning I woke up with my windows open and was warm under the covers, but my nose was a… Continue reading Chili Season
Feta Stuffed Turkey Meatballs
This is one of my favorite recipes, simple Monday night meal. Might I add, it's even, healthy??? Ingredients: Lean ground turkey breast 2-4 pre-made veggie kebabs (depending how many people you're feeding) **If your grocery store doesn't sell them in the fresh counter, make your own with peppers, red onions, mushrooms, cherry tomatoes, or whatever… Continue reading Feta Stuffed Turkey Meatballs
Scallops aren’t scary
This morning I knew I wanted to get out of my comfort zone and stuff my face with lots of veggies considering how unhealthy my weekend was. (Oops) I walked over to Fresh Thyme and saw these scallops and all the ideas just started flowing. This was a pretty big leap for me, scallops are… Continue reading Scallops aren’t scary
Lazy Night Stuffed Chicken
Nothing like a lazy (hungover, perhaps?) Monday to get me in the mood for something quick and simple for dinner. So goat cheese is basically the king of all cheese. You basically can put it on anything and it'll taste amazing. My BFF Lauren and I often have discussions about our favorite cheese and goat… Continue reading Lazy Night Stuffed Chicken
Summer Carbonara
For the longest time I have wanted to experiment with carbonara and I found some inspiration from my favorite food blogger Tieghan from Half Baked Harvest. Carbonara is scary for most (myself included) because you're working with eggs. Not a typical ingredient used in most dishes especially when you're cooking them with the warmth of… Continue reading Summer Carbonara
Greek(ish) Chicken
So I have been really feeling tzatziki sauce lately. It's so refreshing and garlicky and yummy. So naturally, I made some greek seasoned chicken with sautéed vegetables and some bastmati rice for dinner. Super simple recipe and only takes about 20 minutes to make. And it was super amazing. For the tzatziki sauce: 1 cup of plain… Continue reading Greek(ish) Chicken
Honey Goat Cheese Pizza.
I am so excited to be able to share this recipe with Milk and Honey Magazine! I had the pleasure of meeting the owner Paige Weslaski at a collaborative brunch and we got talking and boom, here I am making pizza. This is one of my fave recipes that I had first made a few years… Continue reading Honey Goat Cheese Pizza.
Chicken Piccata ok
Who knew that spending time writing down these recipes would require so much time? Sorry for slacking! So last night I made chicken piccata for my darling friends Carly and Bailey. B said she liked it so much I should give her my recipe. 😊 This is a quick and simple recipe, only takes about… Continue reading Chicken Piccata ok
Dad’s Lobster Bisque.
I've been slacking on my blog posts, SORRY GUYS. I blame finals and my Netflix addiction. But now that I have some free time while visiting my parents over the holidays in the south, I thought I'd post our Christmas Eve traditional dinner of lobster bisque.My Dad and I started doing this about four years… Continue reading Dad’s Lobster Bisque.











